


Menu
Menu
Lunch menu on weekdays starting at 27$ (appetizer + main course).
Monday to friday, 11:30am to 2pm
Evening specials every day starting at 5pm
Starters
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Cheeses croquettes
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Oysters of the day (6 or 12)
Appetizers
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Potatoes + smoked sturgeon
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Soup of the day
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Garlic sea snails
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Goat cheese + potato gratin
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Sauteed mushrooms + soft boiled egg
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Pan seared foie gras
Charcuteries
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Chicken liver mousse
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Saucisson
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Duck rillettes
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Foie gras terrine
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Charcuterie platter (for 2)
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Charcuterie platter (for 4)
Tartares
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Beef + fries
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Salmon + fries
Main courses
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Vegetarian burger + fries
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Cheese bruger + fries
extra bacon $2
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Romano bean + vegetable salad
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Saucisse de Montréal + quinoa salad
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Chef's salad
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Pork ribs + fries
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Coquille St-Jacques
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Confit salmon + fennel salad
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Fish of the day
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Flank steak + Toqué! butter + fries
Extras
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Fries
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Vegetable of the day
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Side salad
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Quinoa salad
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Pan seared foie gras
Cheese
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Cheese platter (60g)
Desserts
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Ice cream or sorbet (one scoop)
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CHEESE CAKE + BLUE HONEYSUCKLE BERRIES
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chocolate stout cake + sour cream sorbet
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fir crème brûlée
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coffee and praliné cream puff
Brunch
Saturday and Sunday from 11:30AM to 2:00PM
Main courses
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Fish platter
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Breakfast platter
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French toast + fruits
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Duck confit croque-monsieur
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Sausage + romano bean + egg
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Eggs Benedict + ham
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Brunch T!
Breakfast platter + 1 egg Benedict
Extras
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Bacon
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Roasted potatoes
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Yogurt + maple syrup
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Sweet potato doughnuts
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Potatoes + sturgeon
To drink
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Mimosa of the day
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Cidre pomme a chevreuil
Wine list
Discover our wine list
View our wine list
Contact Brasserie T! Quartier des spectacles