Menu Brasserie T Dix30
Menu Brunch Brasserie T Dix30
Brasserie-t-dix30-carte-vins
Menu
Brunch
Wine list

Menu

Menu

LUNCH MENU ON WEEKDAYS STARTING AT 27$ (APPETIZER + MAIN COURSE). MONDAY TO FRIDAY, 11:30AM TO 2PM

EVENING SPECIALS EVERY DAY STARTING AT 5PM

Available from 2:30pm on weekends

Starters

  • Cheeses croquettes

    10

  • Oysters of the day (6 or 12)

    19-38

Appetizers

  • Potatoes + smoked sturgeon

    8

  • Soup of the day

    11

  • Garlic sea snails

    13

  • Goat cheese + potato gratin

    14

  • Sauteed mushrooms + soft boiled egg

    15

  • Pan seared foie gras

    26

Charcuteries

  • Chicken liver mousse

    11

  • Saucisson

    12

  • Duck rillettes

    13

  • Foie gras terrine

    21

  • Charcuterie platter (for 2)

    25

  • Charcuterie platter (for 4)

    50

Tartares

  • Beef + fries

    18-28

  • Salmon + fries

    18-28

  • Small green salad

    4

Main dishes

  • Vegetarian burger + fries

    16

  • Cheeseburger + fries

    extra bacon $2

    18

  • Saucisse de Montréal + quinoa salad

    20

  • Chef's salad

    22

  • Pork ribs + fries

    24

  • Cavatelli + wild mushrooms + cream

    26

  • Coquille St-Jacques

    27

  • Confit salmon + fennel salad

    27

  • Flank steak + Toqué! butter + fries

    29

  • Fish of the day

    PDM

Extras

  • Fries

    8

  • Vegetables of the day

    8

  • Green salad

    8

  • Quinoa salad

    8

  • Pan seared foie gras

    21

Cheese

  • Cheese platter (60g)

    12

Desserts

  • Ice cream or sorbet (one or two scoops)

    7-14

  • Strawberry tartlet

    9

  • Chocolate and honeysuckle berry frangipane + blackcurrant leaf iced milk

    9

  • Sweet clover crème brûlée

    9

  • Cinnamon cream puff + apple

    9

Brunch

Saturday and Sunday
From 10:00 AM to 2:00 PM

Main courses

  • Breakfast platter

    14

  • Sugar waffle + fruits + whipped cream

    16

  • Frittata of the moment + beurre blanc

    17

  • French toast + duck confit + poached egg

    18

  • Eggs benedict of the moment

    18

  • Brunch T!

    Breakfast platter + 1 egg Benedict
    22

Extras

  • Maple syrup

    3

  • Roasted potatoes

    4

  • Pastry of the day

    4

  • Yogurt + maple syrup

    5

  • Bacon

    6

  • Fruit bowl

    8

Wine list

Discover our wine list

View our wine list

Mise à jour : 19 August 2019

Contact
Contact Brasserie T! Quartier DIX30

Choose a branch

Accueil A Propos Brasserie T Qds

Quartier des spectacles

Montréal
Accueil-bt-dix30

Quartier Dix30

Brossard

Contact us at Brossard

450-890-0990
dix30@brasserie-t.com

Booking for Brossard
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Reservation information

It is possible to book a table at Brasserie T! Quartier DIX30 either online or by phone. For reservations of over 13 people, please contact us directly.

Opening hours

Monday to Wednesday
11:30 AM to 10:00 PM
Thursday to Friday
11:30 AM to 10:30 PM
Saturday
10:00 AM to 10:30 PM
Sunday
10:00 AM to 10:00 PM

Special event - Come to meet the Signé Toqué family at the DIX30 Brasserie T!

On september 24 and 25 DIX30 Brasserie T! will have two special evenings to highlight the South bank tracable products. Come and meet Chef Normand Laprise with some regional producers and have a special menu just for this occasion. For $59, you will have a 4 course menu, designed by our Chef, Maxim Vadnais . A wine pairing will also be available. Reservation is mandatory and everyone is welcome!

Reservation